Sunday Supper
Gather with friends and family at La Marchande for Sunday Supper, Chef John Fraser's family-style menu.
Start with our beloved Pull-Apart Milk Bread before savoring a rotating family-style feast complete with all the sides. Don't forget to save room for Pastry Chef Sofia Schlieben's Market Crisp Sundae, featuring fresh jam.
SUNDAY SUPPER
5pm-close
November 3rd, November 10th, November 17th, November 24th
Family-style feast, $45 per guest