Menu
- Dinner
- Lunch
- Breakfast
- Brunch
- Les Desserts
- Libations
- Wine List
- Bar Menu
- 'Tini Hour
- L'Express Lunch
- Sunday Supper
*menus are subject to seasonal and daily changes*
Le Pain
-
Pull Apart Milk Bread
Scallion Crème Fraîche
$12
Caviar Accessory (20 grams) $72
Market Oyster
-
West Coast
1/2 dz $26
1 dz $48
-
Long Island
1/2 dz $22
1 dz $40
La Grande Tour
-
La Grande Tour*
12 Oysters, 6 Littleneck Clams
Dressed Shrimp Cocktail
Tuna Tartare, Lobster Salad
Boozy Mignonette +8
Vodka, Beet, Horseradish, Caraway$95
12 Oysters
6 Littleneck Clams
Dressed Shrimp Cocktail
Salmon Tartare
Lobster Salad
Boozy Mignonette- Vodka, Beet, Horseradish, Caraway
Appetizers
-
Baby Beet Salad (v)
Whipped Goat Cheese, Persimmon, Pistachio
$19
vegetarian
-
Caesar Salad
Romaine, Parmesan & Basil Croutons
Add Chicken Paillard + 10$22
vegetarian
-
King Salmon Carpaccio*
Maple-Soy Vinaigrette, Nasturtium
$19
-
Beef Tartare*
Black Angus, Quail Egg Dijon, Baguette
$20
-
Alaskan King Crab Cake
Milk Bread, Deviled Egg Aioli, Old Bay
$32
-
Shrimp Cocktail
Horseradish-Tomato Aioli, Red Chili Cocktail Sauce
$24
-
Long Island Clams Spaghetti
Lemon Breadcrumb, Broccoli Rabe, Chili Flakes
$28
-
Buttermilk Fried Calamari
Rhode Island Style
$18
Vegetables
-
French Onion Dumplings (v)
Truffles, Gruyère, Mushroom Consommé
$22
vegetarian
-
Caraflex Cabbage (v)
Brown Butter, Apple, Winter Truffle
$24
vegetarian
-
Maitake Mushroom Steak (v)
Carrot, Polenta, Au Poivre
$21
vegetarian
-
Cauliflower Tarte Tatin (v)
Vermouth-Poached Raisins, Marcona Almonds, Vadouvan Crème Fraîche
$28
vegetarian
-
Mushroom Rigatoni (v)
Foraged Mushrooms, Herb Gremolata, Masala Wine
24/30
Prime Cuts
-
Ora King Salmon
Kabocha Squash, Salisfy, Beurre Noisette
$32
-
Dover Sole
Fresno-Lime Beurre Blanc
$75
Roasted or Steamed
-
Half Roasted Chicken
Pan Jus, Husk Cherries, Northern Beans
$32
-
Grilled Lamb Rack*
Baby Carrots, Lamb Jus
$42
-
La Marchande Burger*
Prime Beef, Cave-Aged Gruyère, French Fries
$28
-
Hanger Steak*
8oz, American Holstein
$32
-
Prime Rib
11oz, Black Angus, Horseradish Cream, Au Jus
$55
-
Petite Filet
8oz, American Holstein
$62
-
New York Strip*
12oz, Black Angus
$80
-
Boneless Ribeye
16oz, Purebred Australian Wagyu
$105
-
Dry-Aged Tomahawk
32oz, Black Angus
$190
-
Steak Sauces
The Pearl Street Steak Sauce
Shiso Chimichurri
Fresno-Lime Beurre Blanc
Armagnac au Poivre
Chunk of Roquefort Brûlée
King Crab Oscar +15The Pearl Street Steak Sauce
Shiso Chimichurri
Fresno-Lime Beurre Blanc
Armagnac au Poivre
Chunk of Roquefort Brûlée
King Crab Oscar $15
Accessories
-
Roasted Brussels (v)
Balsamic, Sunflower Seeds, Honeycrisp Apples
$14
vegetarian
-
Creamed Spinach (v)
Cheddar Bechamel, Parmesan Reggiano
$14
vegetarian
-
Pommes Purée (v)
Garlic-Lemon Butter
$14
vegetarian
-
Broccoli Rabe (v)
Red Chili, Garlic
$13
vegetarian
-
Cremini Mushrooms (v)
Soy Dashi, Herb Breadcrumbs
$10
vegetarian
-
French Fries (v)
Whole Grain Mustard Aioli
$13
vegetarian
*menus are subject to seasonal and daily changes*
Le Pain
-
Pull Apart Milk Bread
Scallion Crème Fraîche
$12
Caviar Accessory (20 grams) $72
Market Oyster
-
West Coast
1/2 dz $26
1 dz $48
-
Long Island
1/2 dz $22
1 dz $40
Shrimp Cocktail
Horseradish-Tomato AioliRed Chili Cocktail Sauce
24
La Grande Tour
-
$95
12 Oysters
6 Littleneck Clams
Dressed Shrimp Cocktail
Salmon Tartare
Lobster Salad
Boozy Mignonette- Vodka, Beet, Horseradish, Caraway $8
Snacks & Appetizers
-
Baby Beet Salad (v)
Whipped Goat Cheese, Persimmon, Pistachio
$19
-
King Salmon Carpaccio *
Maple-Soy Vinaigrette, Nasturtium
$19
-
French Onion Dumplings (v)
Truffles, Gruyère, Mushroom Consommé
$22
vegetarian
-
Buttermilk Fried Calamari
Rhode Island Style
$18
vegetarian
-
Beef Tartare*
Black Angus, Quail Egg, Dijon, Baguette
$20
-
Charcuterie Board
Traditional Accoutrements
$22
Entrees
-
Cauliflower Tarte Tatin (v)
Vermouth-Poached Raisins Marcona Almonds, Vadouvan Crème Fraîche
$28
vegetarian
-
Long Island Clams Spaghetti
Lemon Breadcrumb, Broccoli Rabe, Chili Flakes
$28
-
Maitake Mushroom Steak (v)
Carrot, Polenta, Au Poivre
$21
vegetarian
-
Lemongrass Chicken Salad
Napa Cabbage, Sesame-Ginger Vinaigrette
$24
-
Mushroom Rigatoni (v)
Foraged Mushrooms, Herb Gremolata, Masala Wine
- $24
- $30
vegetarian
-
Grilled Chicken Paillard
Fresh Cut Lettuces, Citrus
$26
-
French Dip
Prime Rib, Au Jus, Baguette, French Fries
$28
Prime Cuts
-
La Marchande Burger*
Piedmontese, Cave-Aged Gruyère, French Fries
$28
-
Ora King Salmon
Kabocha Squash, Salisfy, Beurre Noisette
$32
-
Dover Sole
Fresno-Lime Beurre Blanc
$75
Roasted or Steamed
-
Grilled Lamb Rack*
Baby Carrots, Lamb Jus
$42
-
Hanger Steak
8oz, American Holstein
$32
-
Petite Filet
8oz, Black Angus
$62
-
New York Strip
12oz, Black Angus
$80
-
Boneless Ribeye
16oz, Purebred Australian Wagyu
$105
-
Steak Sauces
The Pearl Street Steak Sauce
Shiso Chimichurri
Fresno-Lime Beurre Blanc
Armagnac au Poivre
Chunk of Roquefort Brûlée
King Crab Oscar +15The Pearl Street Steak Sauce
Shiso Chimichurri
Fresno-Lime Beurre Blanc
Armagnac-Peppercorn Cream Sauce
Chunk of Roquefort Brûlée
King Crab Hollandaise $15
Accessories
-
Creamed Spinach (v)
Cheddar Bechamel, Parmesan Reggiano
$14
vegetarian
-
Broccoli Rabe (v)
Red Chili, Garlic
$13
vegetarian
-
Cremini Mushrooms
Soy Dashi, Herb Breadcrumbs
$10
vegetarian
-
Pommes Purée
Garlic-Lemon Butter
$14
vegetarian
-
French Fries (v)
Whole Grain Mustard Aioli
$13
vegetarian
Classic Cocktails
-
Doctor's Orders
Suntory Toki Whisky, Nonino Amaro, Laphroaig, Cinnamon, Apple
$23
-
Perfect Manhattan
Angel’s Envy Bourbon, Noilly Prat Dry, Noilly Prat Rouge
$25
-
The Premier
Bombay Sapphire Premier Cru, Cocchi Americano, Regan’s Orange Bitters
$25
-
Rye Chai Old Fashioned
Knob Creek Rye, Regan’s Orange Bitters, Chai
$24
-
Evergreen
Lavender infused Bombay Dry Gin, Cocchi Americano, Salers Aperitif, Honey
$20
-
Ginger Spice
Milagro Reposado Tequila, Banhez Mezcal, Chili infused Cointreau, Ginger
$25
Martinis
-
Aquitaine
The Botanist Gin, Sauternes, Dolin Blanc, Blue Cheese Olive
$25
-
Manzanilla
Bombay Sapphire Gin, Valdespino Sherry, Almond Stuffed Olive
$25
-
Pearl
Grey Goose Vodka, Lillet Blanc, Bergamot
$25
-
Wall Street
Belvedere Vodka, Champagne Cordial, Lillet Blanc, Caviar Olives
$45
*menus are subject to seasonal and daily changes*
Bakery
-
Croissant
$6
-
Pain Au Chocolat
$7
-
Cinnamon Roll
Brioche, Brown Butter
$6
-
Poundcake
Royal Lemon Icing
$5
-
English Muffin
Cultured Salted Butter
$4
-
Ess-A-Bagel
Plain, Everything or Cinnamon Raisin
$6
-
Classic Baguette
Herb Butter
$6
-
Toast
$4
Lite Start
-
Tropical Fruit
Pineapple, Kiwi, Mango, Citrus
$12
-
Yogurt Parfait
House-Made Granola, Fresh-Berries
$12
-
Steelcut Oatmeal
Toasted Marcona Almonds, Blueberry Preserves
$14
-
Avocado Toast
Whole Grain Bread, Black Basil, Radish, Poached Egg | Add Scottish Smoked Salmon* + 9
$19
Add Scottish Smoked Salmon $9
Sweets
-
French Toast
Cinnamon-Sugar, New York State Maple Syrup
$17
-
Liege Waffle
Orange-Thyme Marmalade, Chantilly, Warm Chocolate Sauce
$16
-
Buttermilk Pancakes
New York State Maple Syrup
$17
Tea
- $6.00 --
Herbal
Citrus Mint, Chamoline Citron
-
Black
Earl Grey, English Breakfast
-
Green
Sencha, Jasmine
Juice
-
Cold-Pressed Beetroot
Beet, Apple, Ginger
$10
-
Cold-Pressed Greenhouse
Kale, Cucumber, Spinach
Celery, Apple, Pineapple$10
-
Florida Orange
$6
-
Pink Grapefruit
$6
-
Apple
$6
-
Cranberry
$6
-
Tomato
$6
Oeufs
-
Two Organic Eggs, Any Style*
Choice of Protein, Choice of Toast, Breakfast Potatoes
$21
-
Chèvre Omelette
Fines Herbes, Garlic Confit, Breakfast Potatoes
$23
-
White Omelette
Gruyere, Roasted Shiitake Mushrooms, Spinach, Breakfast Potatoes
$23
-
Smoked Salmon Assiette
Choice of Whole Grain Toast or Bagel, Heirloom Tomato, Sliced Red Onions, Scallion Cream Cheese, Poached Egg
$23
-
Poached Turkish Eggs
Whipped Yogurt, Sumac, Sourdough
$15
-
Egg Sandwich
Choice of Bacon or Sausage, Calabrian Chili Aioli, Cheddar Cheese, Eggs Over Easy
$15
-
Benedict
Jambon de Bayonne, Breakfast Potatoes
$23
-
Benjamin
Duck Fat Hash Browns, Smoked Salmon, Sauce Choron
$27
-
Marinated Hanger Steak
Two Organic Eggs Any Style, Breakfast Potatoes
$33
Accessories
-
Fresh Berries
Blueberries, Raspberries, Blackberries, Strawberries
$8
-
Avocado
Fleur de Sel
$8
-
Breakfast Potatoes
French Butter, Fines Herbes
$6
-
Duck Fat Hash Browns
$8
-
Grilled Sausage
Chicken, Pork or Vegan
$10
-
North Country Bacon
$8
-
Scottish Smoked Salmon
$13
Coffee
-
Coffee
$6
-
Americano
$6.50
-
Double Espresso
$5.50
-
Latte
$6.50
-
Cappuccino
$6.50
-
Matcha Latte
$8
-
Turmeric Latte
$8
-
Mushroom Latte
$8
-
Hot Chocolate
Vanilla Marshmallows
$12
Coffee by La Colombe
Bakery & Sweets
-
Pastry Selection
Choice of Two - Croissant, Pain au Chocolat, Cinnamon Roll, Poundcake
$14
-
Belgian Waffle
Orange-Thyme Marmalade, Chantilly, Warm Chocolate Sauce
$16
-
French Toast
Cinnamon-Sugar, New York State Maple Syrup
$17
-
Buttermilk Pancakes
New York State Maple Syrup
$17
Light Start
-
Tropical Fruit
Pineapple, Kiwi, Citrus
$12
-
Steelcut Oatmeal
Toasted Marcona Almonds, Blueberry Preserves
$14
-
Yogurt Parfait
House-Made Granola, Fresh Berries
$12
-
Avocado Toast (v)
Whole Grain Bread, Black Basil, Radish, Poached Egg / Add Scottish Smoked Salmon* + 9
$19
Entrees
-
Chèvre Omelette (v)
Fines Herbes, Garlic Confit, Breakfast Potatoes
$23
-
Smoked Salmon Assiette
Choice of Whole Grain Toast or Bagel, Heirloom Tomatoes, Sliced Red Onions, Scallion Cream Cheese, Poached Egg
$23
-
Egg Sandwich
Choice of Bacon or Sausage, Calabrian Chili Aioli, Cheddar Cheese, Eggs Over Easy
$15
-
Benedict
Jambon De Bayonne, Breakfast Poatoes
$23
-
Benjamin
Duck Fat Hash Browns, Smoked Salmon, Sauce Choron
$27
-
Caesar Salad
Romaine, Parmesan & Basil Croutons / Add Chicken Paillard + 10 / Shrimp +12 / Salmon +12
$22
-
Lemongrass Chicken Salad
Napa Cabbage, Sesame-Ginger Vinaigrette
$24
-
Ora King Salmon
Kabocha Squash, Salisfy, Beurre Noisette
$32
-
French Dip
Prime Rib, Au Jus, Baguette, French Fries
$28
-
Marinated Hanger Steak*
Two Organic Eggs Any Style, Breakfast Potatoes
$33
-
La Marchande Burger*
Piedmontese, Cave-Aged Gruyère, French Fries
$28
Accessories
For the Table-
Fresh Berries
Blueberries, Raspberries, Blackberries, Strawberries
$8
-
Avocado
Fleur de Sel
$8
-
Breakfast Potatoes
Paprika, Caramelized Onion
$6
-
Duck Fat Hash Browns
$8
-
Grilled Sausage
Chicken, Pork or Vegan
$10
-
North Country Bacon
$8
-
Scottish Smoked Salmon
$13
-
French Fries
$14
Cocktails
-
Bloody Mary
Vodka or Tequila
$19
-
Mimosa
Freshly Squeezed OJ
$18
-
Perfect Manhattan
Angel’s Envy Bourbon, Noilly Prat Dry, Noilly Prat Rouge
$25
-
The Premier
Bombay Sapphire Premier Cru, Cocchi Americano, Regan’s Orange Bitters
$25
-
Ginger Spice
Milagro Reposado Tequila, Banhez Mezcal, Chili infused Cointreau, Ginger
$25
Martinis
-
Aqutaine
The Botanist Gin, Sauternes, Dolin Blanc, Blue Cheese Olive
$25
-
Pearl
Grey Goose Vodka, Lillet Blanc, Bergamont
$25
-
Manzanilla
Bombay Sapphire Gin, Valdespino Sherry, Almond Stuffed Olive
$25
-
Wall Street
Belvedere Vodka, Champagne Cordial, Lillet Blanc, Caviar Olives
$45
Tea
-
Herbal
Citrus Mint, Chamomile Citron
$6
-
Black
Earl Grey, English Breakfast
$6
-
Green
Sencha, Jasmine
$6
Juice
-
Fresh Squeezed
Florida Orange, Pink Grapefruit, Apple, Cranberry, Tomato
$6
-
Cold-Pressed Beetroot
Beet, Apple, Ginger
$10
-
Cold-Pressed Greenhouse
Kale, Cucumber, Spinach, Celery, Apple, Pineapple
$10
Coffee
-
Coffee
$6
-
Americano
$6.50
-
Double Espresso
$5.50
-
Macchiato
$6.50
-
Latte
$6.50
-
Cappuccino
$6.50
-
Extra Shot
$1.50
-
Matcha Latte
$8
-
Turmeric Latte
$8
-
Mushroom Latte
$8
*menus are subject to seasonal and daily changes*
Les Desserts
-
Crème Brûlée
Vanilla Bean Custard, Sacristain
$14
-
Apple Cider Donuts
Fresh NY State Cider Donuts, Concord Jam
$16
-
Autumn Sticky Toffee
Pumpkin Sponge Cake, Cream Cheese Ice Cream
Single Malt Scotch Caramel$16
-
Pecan Paris Brest
Toasted Choux Pastry, Candies Pecans
Milk Chocolate Praline Cream
Serves 2-3$32
-
Dark Chocolate Soufflé
Maple Ice Cream, Fall Leaves
$20
-
Nancy's Camambert
Old Chatham Sheepherding Co.
Sheep's & Cow's Milk, Honeycomb, Crisps$20
-
Ice Creams & Sorbets
Seasonal Selection
$14
Dessert Wines
-
Château Coutet
Grand Cru Classé, Sauternes-Barsac 2016
$25
-
Domaine Des Baumard
Quarts de Chaumes 2017
$29
-
Domaine du Mas Blanc
Hors d’Age Le Colloque, Banyuls NV
$14
-
Henriques and Henriques
Madeira, 10 Year Old
$19
Coffee
-
Coffee
$6
-
Double Espresso
$5.50
-
Macchiato
$6.50
-
Latte
$6.50
-
Americano
$6.50
-
Cappuccino
$6.50
-
Extra Shot
$1.50
-
Turmeric Latte
$8
-
Mushroom Latte
$8
Coffee by La Colombe
Tea
-
Herbal
Citrus Mint, Chamomile Citron
$6
-
Black
Earl Grey, English Breakfast, Estate Darjeeling
$6
-
Green
Sencha, Jasmine Green
$6
Tea by Tea Forte
Digestifs
-
Averna
$16
-
Cardamaro
$15
-
Fernet Branca
$16
-
Cynar
$10
-
Cognac Ferrand 1840
$19
-
Montenegro
$14
-
St. George Absinthe
$16
-
Remy Martin Cognac 1738
$25
*menus are subject to seasonal and daily changes*
Martinis
-
Blushing Martini
Roku Gin, Rosé Vermouth, Rose Bud
$22
-
Black Truffle Martini
Black Truffle Olive Oil Washed Grey Goose Vodka, Dry Vermouth
$26
-
Café Martini
Grey Goose Vodka, Kalani Coconut Liqueur, Mr Black Coffee Liqueur, Espresso
$22
Martini Marche
-
Step Into Our Martini Market!
Choose from a selection of unique spirits and watch as our experts shake up your own recipe just the way you like it. Explore our market of garnishes to add a perfect finishing touch to your personaized cocktail.
$26
Cocktails
-
Quelque Chose De Vert
Mount Gay Rum, Green Chartreuse Velvet Falernum, Pineapple, Lime
$22
-
De La Saison
Milagro Blanco Tequila, Seasonal Shrub
$18
-
Sésame Ouvre-Toi
Hendrick's Gin, Kina L'Aero D'Or Sesame, Honey, Egg White
$21
-
Bon Vivant
D'usse VSOP Cognac, Amaro Sfumato Rabarbaro, Pineapple, Velvet Falernum
$23
-
Ginger Spice
Milagro Reposado Tequila, Banhez Mezcal, Chili infused Cointreau, Ginger
$25
Hot Cocktails
-
Classic Toddy
Tullamore Dew, Cinnamon, Anise, Cloves, Honey
$20
-
Pomme Chaud
Apple infused Jim Beam, Montreuil Calvados, Apple Cinnamon Cordial
$20
-
L'Mulled Wine
Apple infused Jim Beam, Sorel Liqueur, Montreuil Calvados, Mulled Wine Cordial
$20
-
Vin Au Chocolat
Faust Cabernet Sauvignon, Mulled Wine Cordial, Chocolate Whip
$20
Bière et Cider
-
Docs, Pear Cider
$14
-
Kronenbourg Lager
$12
-
Greenport Harbor Brewing Co., Other Side IPA
$12
Les Softs
-
Marti-No 12
Giffard N/A Pamplemousse, Rosemary Syrup, Lemon Juice
$12
-
NON #1 Sparkling Rose
Salted Raspberry & Chamomile
$19
-
Athletic Brewing IPA
"Run Wild", Non-Alcoholic
$10
Verre De Vin
Sparkling
-
Rene Briand
Brut, Blanc de Blancs, Loire NV
$19
-
Guy Mea
Extra Brut, Premier Cru, Champagne NV
$29
-
Domain Désiré Petit
Brut Rosé, Côtes du Jura NV
$22
Blanc
-
Domaine Gaujal De St. Bon
Picpoul de Pinet, Cuvee Dames Languedoc-Roussillon 2023
$18
-
Philippe Raimbault
Sauvignon Blanc, Sancerre 2023
$27
-
Herman J. Wiemer
Riesling, Reserve, Seneca Lake 2021
$19
-
Louis Jadot
Aligoté, Burgundy 2021
$26
-
Flowers
Chardonnay, Sonoma Coast, 2021
$29
Rosé
-
La Fête du Rosé
Côtes de Provence 2020
$23
-
Domaine Serol Cabochard
Gamay, Cote Roannaise, Loire 2023
$16
Rouge
-
André Montessy
Pinot Noir, Burgundy 2022
$20
-
Domaine Montvac
Grenache Blend, Arabesque, Vacqueyras 2020
$19
-
Domaine Guibertau
Cabernet Franc, Les Moulins, Saumur 2020
$21
-
TERRE DEL BAROLO
Nebbiolo, Riserva, Barbaresco 2017
$20
-
Faust
Cabernet Sauvignon, Napa Valley 2019
$30
The full La Marchande menu is available upon request.
*menus are subject to seasonal and daily changes*
Bar Menu
-
Pull Apart Milk Bread (v)
Scallion Crème Fraiche Caviar Accessory (20grams) +72
$12
Caviar Accessory (20 grams) $72
-
Today's Oysters*
Tomato-Verjus Mignonette
$12
-
Beef Tartare
Quail Egg, Dijon, Baguette
$20
-
Charcuterie Board
Traditional Accoutrements
$22
-
French Onion Soup (v)
Mushroom Consommé, Caramelized Onion Dumplings, Gruyère
$21
vegetarian
-
Shiitake Spring Rolls (v)
Leeks, Soy-Chili Vinaigrette
$12
vegetarian
-
Crispy Potato Croquettes (v)
Spicy Chili Aioli
$14
vegetarian
-
Parmesan Meatballs
Cherry Tomatoes, Basil
$16
-
French Fries (v)
Whole Grain Mustard Aioli
$13
-
La Marchande Burger*
Prime Beef, Cave-Aged Gruyère, French Fries
$28
-
Marinated Hanger Steak*
Shiso Chimichurri, French Fries
$36
'Tini Hour
Available daily at the bar | 3pm-6:30pm-
Blushing Martini
Roku Gin, Rosé Vermouth, Rose Bud
$15
-
Black Truffle Martini
Black Truffle Washed Grey Goose Vodka, Black Truffle, Dry Vermouth
$15
-
Café Martini
Grey Goose Vodka, Thistle Amaro, Pandan, Coffee Liqueer, Espresso
$15
Available daily at the bar | 3pm-6:30pm
'TINI HOUR
-
Blushing Martini
Roku Gin, Rosé Vermouth, Rose Bu
$15
-
Black Truffle Martini
Black Truffle Olive Oil Washed Grey Goose Vodka, Dry Vermouth
$15
-
Café Martini
Grey Goose Vodka, Kalani Coconut Liqueur, Mr Black Coffee Liqueur, Espresso
$15
BITES
-
Today's Oysters*
1/2 dz, Tomato-Verjus Mignonette
$12
-
Tots (v)
Spicy Chili Aioli | Caviar Accessory, 20 grams +72
$8
*menus are subject to change
L'EXPRESS LUNCH
Monday-Friday | 12pm - 2:30pm
$28 per guest
SOUP
Choice of-
French Onion Soup (v)
Mushroom Consomé, Caramelized Onion Dumplings, Gruère
-
Clam Chowder
Littleneck Clams, Neuske’s Bacon, Old Bay Oyster Cracks
SALAD
Choice of-
Cobb Salad
Avocado, Nueske’s Bacon, Green Goddess Dressing | Add Chicken, Salmon, Shrimp +12
-
Chicken Caesar
Belgian Endive, Parmesan & Basil Croutons, Chicken Paillard
-
Sesame Shrimp
Grilled Lemongrass Shrimp, Napa Cabbage, Sesame-Ginger Vinaigrette
PASTRY
Supplement +12 Choice of-
Crème Brûlée
Vanilla Bean Custard, Sacristain
-
Sticky Toffee
Pumpkin Sponge Cake, Cream Cheese Ice Cream, Single Malt Scotch Caramel
-
Warm Poppyseed Madeleines
Yuzu Curd, Citrus Sugar
$45 per guest
Sunday, March 16
Supper
(Vegetarian option available upon request)-
Caesar Salad
Romaine, Parmesan & Basil Croutons
-
Chicken Marsala
Rigatoni Pomodoro, Steamed Asparagus
-
PH Rolls
Garlic Parmesan Dip
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Chocolate Amaro Sundae
Chocolate Ice Cream, Amaro Cream, Chocolate Pearls
-
Bottle of Wine
Your choice White or Red
$60
Sunday, March 23
Supper
(Vegetarian option available upon request)-
Housemade Milk Bread
Scallion Crème Fraîche
-
Wedge Salad
Blue Cheese Crumbles, Bacon
-
English Cut Prime Rib
New Potatoes, Horseradish Cream
-
Strawberry Shortcake Sundae
-
Bottle of Wine
Your choice White or Red
$60
Sunday, March 30
Supper
-
Milkbread
Nori Butter
-
Fresh Cut Lettuces
Honey-Balsamic Vinaigrette
-
Whole Fish
Grilled or Fried
Grilled Runner Beans -
Blueberry Sundae
-
Bottle of Wine
Your choice White or Red
Sunday, April 6
Supper
-
Cornbread
Honey Butter
-
Fried Chicken
Mac & Cheese, Coleslaw
-
Peach Melba Sundae
-
Bottle of Wine
Your choice White or Red
$60